Category Archives: foods

Quorum Sensing and Biofilm Formation and Natural Compounds that Disrupt these Processes

Posted on January 10, 2016 by John & Barbara Connor

by John & Barbara Connor, M.Ac., L.Ac.IntroductionWhat is Quorum Sensing?What are Biofilms?Rationale for Using Anti-Quorum Sensing and Biofilm Disrupting Natural CompoundsAnti Quorum Sensing and Biofilm Disrupting Herbs, Spices, Foods and Essential OilsIntroductionWhile researching the problem of antibiotic resistance John and I gained … Continue reading →

Posted in acute conditions, antibiotic resistance, antimicrobial actions, bacterial diseases, bacterial resistance, biofilm formation, botanical medicine, chronic conditions, dietary recommendations, foods, herbal medicine, nutritional medicine, quorum sensing, Traditional Chinese Medicine | Tagged , , , | Leave a comment

Antibiotic Resistance and Antimicrobial Actions of Natural Compounds

Posted on November 18, 2015 by John & Barbara Connor

John G. Connor, M.Ac., L.Ac. and Barbara Connor M.Ac., L.Ac. John and I would like to share with you today some of the recent studies on the serious issue of antibiotic resistance. These studies will review how we got into … Continue reading →

Posted in acute conditions, antibiotic resistance, antimicrobial actions, bacterial diseases, bacterial resistance, chronic conditions, foods, herbal medicine, nutritional medicine, respiratory conditions | Tagged , , , , , , | Leave a comment